Modern Indian food in the middle of Trondheim
We bring together the whole range of Indian food: street food, tandoori, regional curries, biryani and a little Asian fusion. Our recipes come from where Indian food really lives, the home kitchens and street stalls of India's regions.
“We have one clear goal: to serve delicious, modern Indian food.”
An evening of Indian food and culture
Come for a meal you'll remember. Our staff look after you from the moment you walk in, and you're welcome to stay the whole evening with good food and good drink.
Order fish, meat, vegetarian, vegan or tandoori dishes, or try one of the house specials. Some of the flavours on our menu are ones you rarely find outside India.
Prefer to eat at home? Everything on the menu can be ordered for pickup, cooked to order with the spice level you choose.
The chefs
More than 20 years in leading Indian and Norwegian restaurants.
Experienced chefs
From leading Indian and Norwegian kitchensOur chefs have more than 20 years of experience from leading Indian and Norwegian restaurants.
What we cook
149 dishes and drinks, in five families.
Opening hours
| Monday | 14:00–21:30 |
| Tuesday | 14:00–21:30 |
| Wednesday | 14:00–21:30 |
| Thursday | 14:00–21:30 |
| Friday | 14:00–22:00 |
| Saturday | 14:00–22:00 |
| Sunday | 14:00–21:30 |
Hours can differ on public holidays.

Street foodPakora, samosa and snacks
TandooriStraight from the clay oven
Regional curriesFrom Kashmir to Kerala and Goa
BiryaniRice with saffron and herbs
Vegetarian & vegan46 dishes without meat